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Description
Palais des Thés combines its favourite Earl Grey recipe, Lords Rooibos, with a Rooibos base.
The blend, with red petals, balances the powerful lemony note of our bergamot with the roundness of Rooibos. Naturally caffeine-free.
Suggestion of preparation
To prepare latte rooibos:
Steep 8g in a mixture of 25cl of water at 95°C and 25cl of hot milk for 5min.
Find out more about the latte preparation.
Tea ingredients
rooibos (South Africa) (95%), bergamot flavour (3%), safflower petals