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Description
Pathivara is one of the highest gardens in the Himalayas. In the village where the plantation is located, the majority ethnic group is the Limbu. This delicious tea is a fine tribute to the talent of the Limbu, who work hard each day to create these gems.
An autumn green tea with an aromatic profile underscored by notes of green asparagus and nuts, with a delicious umami flavour.
Special qualities
- Origin:
- Panchthar, Nepal
- Tea colour:
- Green Tea
Tasting notes
Dry leaf
Appearance: long, delicately twisted leaves
Liquor
Colour: light green
Texture: oily, finely powdered
Flavour: umami
Notes: fruity, mineral, floral (opulent flowers), buttery, nuts (hazelnuts, chestnuts)
Suggestion of preparation
Prepare this tea warm:
With the teapot or the tasting set: 4 minutes in water heated to 170°F.
With the Gong Fu Cha: infusions during 30-40 seconds.
Prepare this tea iced:
In a teapot or a carafe: Steep 8 g in 50 cl of water at room temperature 30 min. Remove the tea leaves and refrigerate.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.